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2007-10-25 15:52:14 · 3 answers · asked by Vijaya P 1 in Science & Mathematics Biology

3 answers

http://www.bchealthguide.org/healthfiles/hfile68e.stm#hf005

2007-10-25 16:12:04 · answer #1 · answered by nonstick.velcro 3 · 0 0

milk, cheese, yogurt
tap water in certain cities
soup made with neckbone or ox tail
small fish, canned sardine
leafy vegetables
tofu

2007-10-25 17:25:36 · answer #2 · answered by OKIM IM 7 · 0 0

Spinach, dairy products

2007-10-25 16:16:56 · answer #3 · answered by Anonymous · 0 0

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