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*hiccup* Cheers!

2007-10-22 12:26:52 · 24 answers · asked by Linz ♥ VT 4 in Entertainment & Music Polls & Surveys

24 answers

One of the huge advantages of being a chef is that I have wine agents knocking on my door all the time. I am also invited to wine tastings as well as dinners that serve some wines most will only ever dream about. I love the stuff and I love the way it works with food and if done properly will enhance the experience of both.

I am off to an oyster and wine festival tomorrow and then on Friday I am going to a wine tasting held by the Italian wine council.

I was lucky enough to once try this wine among others at a ollectors dinner I was cooking at, we did 7 courses each with a different wine. There must have been $50,000 worth of wine at that party and it was for 10 people.

2007-10-22 18:03:00 · answer #1 · answered by Gawdless Heathen 6 · 1 0

Not knowing how much you love it, let me just say that when I lived in California, and my husband made a considerable study of the local wines, I was his eager taste-tester. Oh, of course he tested them too, but he liked to know what an "unsophisticated palate" thought of a given wine. I learned to love a good old Cabernet like . . . well, like classic rock and roll. When Steve died, among other things I inherited a case of Cabernet that was over 20 years old!!! I gave some away after his memorial service, telling people to raise a toast to Steve when they drank it. But when it was all gone, I wished I hadn't been so generous.

Yes, I love a good mellow red wine.

2007-10-22 19:55:02 · answer #2 · answered by auntb93 7 · 1 0

I love it but I'm allergic to it :-(. My faves are Reisling and Moscat (I like sweet stuff).
It's really uncool going to a nice restaurant and not being able to order wine so I get a soda or ice tea instead. However, being able to breathe through dinner makes the experience much better.

2007-10-23 02:18:18 · answer #3 · answered by Leizl 6 · 0 0

Mmm I love a nice sweet Riesling paired with some Port Salut and French Bread.
Yum Yum!

2007-10-22 19:44:32 · answer #4 · answered by nixity 6 · 1 0

Damn girl! You better give that box of white zinfandel a break for a while!

Yeah, I like a good Cabernet with steak. And I LOVE sangria, especially with tapas. No white wine, though.

2007-10-22 23:36:18 · answer #5 · answered by Anonymous · 1 0

I like a lot of Whites, and most Reds but i stay away from Pinot Noirs because the tannins make me wease.

I like wine a lot.

2007-10-22 19:31:17 · answer #6 · answered by Link strikes back 6 · 1 0

Wine is the fruit of the serpent whom the woman tempted with trees.

2007-10-22 19:35:08 · answer #7 · answered by Emperor Insania Says Bye! 5 · 1 0

Never been a fan of wine, and I have two wineries within five miles.

2007-10-22 19:33:54 · answer #8 · answered by WooleyBooley again 7 · 1 0

Red or rose yum yum

Not white it gives me a sore head.

2007-10-22 19:31:05 · answer #9 · answered by munchkin 7 · 1 0

Wine is amazing!

2007-10-22 19:50:11 · answer #10 · answered by Primary Format Of Display 4 · 2 0

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