No, Darling but I make one demon lemon meringue pie!! It's my great-grandmother's recipe and it'll turn your head inside out.
Pie anyone?
**and it's tough peeling the demons, mind you....
Of course you may my Dear Furry Friend! I've put the pie on the table with the plates and forks. Theres plenty as usual. Just help yourselves!
2007-10-22 07:45:35
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answer #1
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answered by Mama Otter 7
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lemons are not an ingredient in beef stew... so no... I make lemonade... and then wish I had some beef to make a stew with...: P
2007-10-22 07:56:48
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answer #2
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answered by Anonymous
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Naw, I would make a marinade with the lemons for some chicken, squeeze some lemon juice in some iced tea (sweetened, of course!) and use some more lemon juice for a recipe for refrigerator cheesecake. Ummm, ummm! Now, look what you did! I'm hungry! lol!!!
2007-10-22 08:53:45
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answer #3
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answered by Pnthr wmn 4
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I'd make a pig pitcher of sun tea and lemon, use the rind to freshen the drain in the sink, slice some and grill it with some salmon, marinate some chicken strips with some pepper and a little EVOO. Mmmm, you got me hungry.
2007-10-22 07:52:49
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answer #4
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answered by Anonymous
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I would make a huge pitcher of something alcoholic that goes with lemons. Just to numb the pain of all the lemons falling on my head.
2007-10-22 08:05:42
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answer #5
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answered by ? 4
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i got here across lemon juice diluted with slightly water is an surprising clothing whitener so now i take advantage of it fairly of bleach. Hurrah for the ecosystem and thank goodness for lemons.
2016-10-04 08:58:59
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answer #6
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answered by ? 4
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i love beef stew
2007-10-22 07:49:49
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answer #7
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answered by @!#$%^ 3
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No but it would make the start of a good marinade for beef kabobs.
2007-10-22 07:46:02
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answer #8
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answered by Anonymous
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Id make a nice tall glass of lemonade
2007-10-22 07:46:15
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answer #9
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answered by Patches 4
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I'm not that brave. I make lemon chicken!
2007-10-22 08:29:57
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answer #10
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answered by ? 6
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