me too many now I have to choose all those best answers LOL
2007-10-15
19:01:21
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33 answers
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asked by
shadowkat6927
4
in
Entertainment & Music
➔ Polls & Surveys
I just checked and I have 27. guess I better start getting to the BA"S
2007-10-15
19:04:16 ·
update #1
grits are kind of like cream of wheat. I don't like them but my hubby does.
grits are small broken grains of corn. They were first produced by Native Americans centuries ago. They made both "corn" grits and "hominy" grits. Falls Mill produces "corn" grits.
Corn Grits
Falls Mill mills locally grown whole white hybrid corn. The corn is dried to a 14% moisture content, then each kernel is cleaned with forced air. The kernels of grain are run through the mill stone where they are ground to a certain texture and then sifted through two wire mesh screens. The three products sorted are white corn meal, white corn grits and the bran that pops off. There is a fine bran still in the grits product. This bran will never soften up with cooking. Depending on personal preference, the bran can be left in or removed by rinsing the grits before cooking.
2007-10-15
19:15:36 ·
update #2