2007-10-13 14:38:25 · 22 answers · asked by erika smith 1 in Entertainment & Music ➔ Polls & Surveys
A little bit of garlic powder. It is so good.
2007-10-13 14:42:00 · answer #1 · answered by Ron 7 · 0⤊ 0⤋
Stir in a small amount of LAWRY'S® Teriyaki. (Its a marinade...... But I use it sometimes as a additive to foods to boost more flavor)
Its the perfect fusion of pineapple juice, soy sauce and other traditional Asian seasonings.
2007-10-13 14:54:43 · answer #2 · answered by ASDZA’NI 5 · 0⤊ 0⤋
I don't eat chinese food but someone told me that Ginger Sauce was great in rice
2007-10-13 14:42:00 · answer #3 · answered by FallenAngel© 7 · 1⤊ 0⤋
I use flaked smoked haddock and finely chopped cooked bacon in my rice and it goes down a treat.
2007-10-13 14:50:16 · answer #4 · answered by Anonymous · 0⤊ 0⤋
I like to add curry powder or a bit of garlic oil.
2007-10-13 14:42:34 · answer #5 · answered by dizzkat 7 · 0⤊ 0⤋
We make ours with a little oyster sauce, soy sauce and some Zatarans (Cajan Spices).
2007-10-13 14:44:05 · answer #6 · answered by TC 3 · 1⤊ 0⤋
chopped fresh ginger and sriracha hot chili sauce
2007-10-13 14:46:36 · answer #7 · answered by Ginger 6 · 0⤊ 0⤋
Soy sauce!
2007-10-13 14:42:05 · answer #8 · answered by Linda Nguyen 1 · 2⤊ 0⤋
Besides MSG...hmmm...how about vanilla extract? it would take the edge off the salt.
2007-10-13 14:42:28 · answer #9 · answered by DSRanger1 3 · 1⤊ 1⤋
Don't know if you use it already, but I use sesame oil. Adds great flavor!
2007-10-13 14:41:34 · answer #10 · answered by ♥Ashley K. 5 · 2⤊ 0⤋