I have a can in the refrig that needs to be used before it pops, so biscuits tonight.
2007-08-31 12:10:50 · 15 answers · asked by Anonymous in Society & Culture ➔ Cultures & Groups ➔ Senior Citizens
i do the can.. I love the pop when you rip it open.
2007-08-31 12:18:16 · answer #1 · answered by Anonymous · 1⤊ 0⤋
Dottie, I don't make my own biscuits anymore. I buy the ones in the freezer section that have about 24 biscuits . You just take out how many you want to cook and then zip it back up. I waste the canned ones a lot.
2007-08-31 19:28:15 · answer #2 · answered by makeitright 6 · 1⤊ 0⤋
I used to make biscuits from scratch, just like my mama used to do. What a dummy! I now use Pillsbury frozen biscuits. They taste every bit as good as anything I ever made, with no work at all. I'm all for that. When I retired, I did it with a vengeance.
2007-08-31 19:29:24 · answer #3 · answered by claudiacake 7 · 1⤊ 0⤋
Biscuits in a can!!!! I gag
just thinking of it. Read the
small print ingredients....
I doubt if there's anything
edible in there.
No, I make REAL BISCUITS,you know, with flour,baking powder,salt,shortening or oil, milk or water and maybe an egg. How hard is it to mix that and put it in the oven?
2007-08-31 22:48:46 · answer #4 · answered by Anonymous · 0⤊ 0⤋
No I prefer the ones in the bag that at are frozen. Then You can just use the amount that you want. I do still occasionally buy the crescent rolls, just so I can add hot dogs and make "pigs in a blanket".
2007-09-01 15:51:00 · answer #5 · answered by Moe 6 · 0⤊ 0⤋
I always buy biscuits in the can because it's easy and they taste just as good as homemade biscuits.
2007-08-31 19:19:08 · answer #6 · answered by mandm 5 · 1⤊ 0⤋
I don't use anything but one bowl when I mix up my biscuits, and the cookie sheet that I cook them on. What is so messy about that....
It is so easy to make them that I really don't see what the problem is.
2007-08-31 20:56:03 · answer #7 · answered by Susie Q 7 · 0⤊ 0⤋
I use canned sometimes. I prefer the frozen. I cannot make biscuits.
2007-08-31 20:28:17 · answer #8 · answered by kayboff 7 · 0⤊ 0⤋
All of the above. Can ones are okay, but have you tried the frozen ones in a bag? Yum. You just plop them on a sheet pan and bake, you can brush them with butter to make them golden..super easy!
Have a good dinner!
2007-08-31 19:18:56 · answer #9 · answered by WriterMom 6 · 1⤊ 0⤋
I prefer to make my own! The only time I use the canned ones is when I am in a hurry.
2007-08-31 19:23:07 · answer #10 · answered by Anonymous · 1⤊ 0⤋
I do both. We like to make doughnuts out of the canned ones. Deep fried and then powdered sugar. Yum.
2007-08-31 21:18:41 · answer #11 · answered by Glenda 4 · 0⤊ 0⤋