I guess if your stomach acid heated the kernel up?
2007-08-31 09:50:31
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answer #1
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answered by Anonymous
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Nope, sorry...popcorn pops because of the pressures of moisture building up within the shell when they are heated...
Your stomach acids would eat the shell away....and, sorry...your just not that hot!
(no offense)
2007-08-31 09:51:14
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answer #2
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answered by mizmead 4
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No. Popcorn has a tiny bit of moisture inside the kernel, and must have high heat to expand this moisture in order to burst.
2007-08-31 09:54:10
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answer #3
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answered by barbwire 7
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your stomach acid, although strong ,does not have the heat required
2007-08-31 09:52:31
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answer #4
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answered by choopie 3
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No, it's steam inside the kernel that makes it pop.
Unless your stomach can heat up over 212F.
2007-08-31 09:50:56
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answer #5
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answered by Anonymous
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I say Bust.. but send the ideas to MythBusters.. they will figure it out.
2007-08-31 09:50:56
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answer #6
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answered by *Shayla* 4
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no way
2007-08-31 09:51:53
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answer #7
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answered by marsh 7
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No.
2007-08-31 09:55:29
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answer #8
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answered by Numba 1 3
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no
2007-08-31 09:50:39
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answer #9
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answered by ©heese 3
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