2007-08-27 16:33:28 · 8 answers · asked by Anonymous in Home & Garden ➔ Garden & Landscape
Give the vine, where it attaches on the melon, a gentle tug. When the melon is ready, the vine comes off the melon real easy.
2007-08-27 16:38:58 · answer #1 · answered by Anonymous · 2⤊ 0⤋
a million. Thump it. If the watermelon sounds hollow, that's ripe. it extremely is confusing for much less-proficient ears. 2. look into the colour on the suitable. The watermelon is ripe whilst there is little assessment between the stripes. 3. look into the colour on the backside. A eco-friendly watermelon would have a white backside; a ripe melon would have a cream- or yellow-colored backside. 4. Press on it. If the watermelon sounds like it provides a sprint, that's ripe. (Rhodes does not like this technique by way of fact it may harm the widely used of the fruit.) 5. examine the tendril. If that's 0.5-lifeless, it ought to imply that the watermelon is almost ripe or ripe. If the tendril is completely lifeless, it ought to imply that anthracnose or another fungus killed the melon, or that that's ripe or overripe. If the tendril is eco-friendly, you will desire to attend to %. the melon. 6. count huge type the form of days from anthesis (flowering) or the form of days from planting. This works extremely lots in case you already know the variety of watermelon and how many days that's meant to take for that type to ripen under prevalent temperature and fertilizer regimes. 7. examine the dimensions. it is not inevitably real that when a watermelon is gigantic sufficient, that's waiting; yet under good situations, it would be prevalent length. If it is not, you're in all probability too irritating. 8. Crack some. you have have been given an entire container of watermelons, and you will practice a sprint, acceptable? 9. Is the vine lifeless or demise? nicely, the watermelon can not get any riper, which you could as nicely %. it.
2016-10-17 04:24:42 · answer #2 · answered by genthner 4 · 0⤊ 0⤋
your cantaloupe, which is really a muskmelon (true cantaloupes are rare and have a hard shell), will be ripe when it smells nice. if you smell the skin, it should have that rich, ripe-cantaloupe smell. if it does, lift it off the ground and give it a twist. if it comes off the vine easily, it's ready to eat right there (cantaloupe rinds make some of the best mulch!). hope that helps. :)
2007-08-27 17:05:48 · answer #3 · answered by Sapiumsebiferum22 2 · 0⤊ 0⤋
I just this week asked my Master gardener brother this same question. He told me just about what William B told you. If you pick the stem up and the melon falls off, it is ready to be eaten.
2007-08-27 17:30:50 · answer #4 · answered by Classy Granny 7 · 0⤊ 0⤋
there is some good answers here but one sure way is look at the stem where it attaches to it. there will be a small crack at least 3/4 around it all the way is fully ripe
2007-08-27 17:28:06 · answer #5 · answered by krawfish 2 · 0⤊ 0⤋
starts getting soft and the stem begins to disconnect from the fruit.
usually it will be full size, but late in the year, they can get ripe and not be very big.
2007-08-27 16:39:07 · answer #6 · answered by Anonymous · 0⤊ 0⤋
I guess its just a guessing game, lol... but look for 1 thats round, not oval... thick netting and no visible stem
2007-08-27 16:36:23 · answer #7 · answered by Anonymous · 0⤊ 1⤋
when the Stem going to the melon is drying up, and it breaks off when you pick it up,
2007-08-27 16:38:13 · answer #8 · answered by William B 7 · 2⤊ 0⤋