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what are the scales used in various experiments in testing meat tenderizers such as papain and bromelain?

which are used to interpret scoring and evaluation?

2007-08-23 02:23:57 · 1 answers · asked by witty_gal 1 in Science & Mathematics ➔ Chemistry

1 answers

Breakdown of protein structures which can be detected spectroscopically.

2007-08-23 04:14:15 · answer #1 · answered by ag_iitkgp 7 · 0⤊ 1⤋

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