English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

i will admit to liking moutain oysters lol also know as bull fries

2007-07-20 07:39:27 · 22 answers · asked by dinkylynn 4 in Entertainment & Music Polls & Surveys

22 answers

My own boogers, dipped in melted chocolate, love 'em.
Curried monkeys brains, type of monkey not specified.
Sheeps eyes in morocco, they gave me enough to see me through the week.
Birds nest soup, they left the bird in. It was a bald eagle and I had a fight with it and I whooped its butt, even though I'm a mere chicken, I'm no chicken.
And I once found a pot of yoghurt that had been in the refrigerator for seven years, was gonna eat that, had nuthin else in, but it exploded in my face when I tried to open it.

2007-07-21 06:43:49 · answer #1 · answered by Seed Plower 5 · 1 0

Haggis, it was Bobby Burns day and I am not Scottish. I had never had it before and I was totally disgusted when they told me how it was made. Here is a wikipedia reference so you can find out WHAT it all 'entrails.'
It even LOOKS disgusting. But it tastes not too bad. I don't think I would make a point of serving it to guests, but if I ever end up in a place where they are serving it, I would eat it willingly.

2007-07-20 08:16:35 · answer #2 · answered by ? 5 · 0 0

you likely won't have faith it as quickly as you have study my answer, yet i'm incredibly a tremendously reliable cook dinner now that i'm all grown up. yet while i became into little, my well-known lunchbox sandwich became into baloney on ask your self bread crowned with skinny slices of dill pickle, which became the interior surfaces of the bread an exciting yellowy-green. (isn't your mouth watering already?) the best touch became right into a small handful of Fritos smooshed in between the pickle and the best slice of bread. That way the sandwich crunched once you bit into it. And sure, it appeared delicious on the time!

2016-11-09 23:52:28 · answer #3 · answered by bojan 4 · 0 0

This is serious, at a festival I was at they had pig ball sandwiches. They were fried and seriously they tasted like a fried tenderloin. It was actually very good!

2007-07-20 07:43:14 · answer #4 · answered by Lyndsay P 3 · 0 0

1/2 a sheep's head as an appetizer at an Italian restaurant. It was pretty good.

2007-07-20 07:42:58 · answer #5 · answered by Lefty 7 · 0 0

Beef brains,a long time ago. And horse meat, which I was told after the fact. Never again!

2007-07-20 07:44:01 · answer #6 · answered by Anonymous · 0 0

Skate. A kind of ray. I had no idea what it was when I put it in my mouth - a friend ordered it at a Korean restaurant. It was pretty good :)

2007-07-20 07:45:04 · answer #7 · answered by Durga sings the classics 6 · 0 0

Chocolate Covered Shrimp, but I am not a Vegetarian, so no more Fish

2007-07-20 07:42:05 · answer #8 · answered by And For A Moment I Am Happy 6 · 0 0

Cow tongue. I kinda liked it until I was told what it was.

I will never again taste something that can taste me back.

2007-07-20 07:47:51 · answer #9 · answered by DocPsych98 3 · 0 0

Bird's nest = Swallow's saliva and it taste wonderful

2007-07-20 07:46:10 · answer #10 · answered by weirdoradoo 2 · 0 1

fedest.com, questions and answers