their from californai and they sing and wear sunglasses, and you used to get them in happymeals.
2007-07-17 16:41:45
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answer #1
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answered by Anonymous
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When I was a walking hard on of a 13 year old sex maniac I had a buddy named Junior Raisin. He had a sister named Elanor who was a 22 year old honey haired vixen with a rack so fullsome and quivery i felt hypnotized by her. She loved to walk around the house in a see through nightgown and torture me till my testicles throbbed from unrequited love. One day I couldn't stand it and I sqeezed them and buried my head in them and slobbered all over her taut nipples. Her father walked in and kicked me in the grapes. It was worth it.
2007-07-17 12:46:09
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answer #2
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answered by Anonymous
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They are hazardous to dogs. My dog loves fruit and vegetables and the vet said she could have anything but grapes and raisins.
2007-07-17 08:27:47
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answer #3
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answered by Luvatlanta 6
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Raisins are dried grapes. They are produced in many regions of the world, such as the United States, Australia, Chile, Argentina, Mexico, Greece, Turkey, Iran, Togo, Jamaica, and South Africa. Raisins may be eaten raw or used in cooking and baking.
The word raisin takes origin from the Latin word racemus, "a bunch of grapes". The origin of the Latin word is unclear.
Varieties
Raisin varieties depend on the type of grape used. Seedless varieties include Thompson Seedless ( Sultana ) and Flame. Raisins are typically sun-dried, but may also be "water-dipped", or dehydrated. "Golden raisins" are made from Thompsons, treated with Sulfur Dioxide (SO2) , and flame dried to give them their characteristic color. A particular variety of seedless grape, the Black Corinth, is also sun dried to produce Zante currants, mini raisins that are much darker in color and have a tart, tangy flavour. Several varieties of raisins are produced in Asia and are only available at ethnic grocers. Green raisins are produced in Iran. Raisins in a variety of colors (green, black, white) and sizes are also produced in India.
Nutritional value
Raisins are about 60% sugars by weight, most of which is fructose. Raisins are also high in antioxidants, and are comparable to prunes and apricots in this regard.
The natural sugar in raisins crystallizes during the drying processRaisins are sweet due to their high concentration of sugars. If they are stored for a long period, the sugar inside the fruit crystallizes. This makes the fruit gritty, but does not affect its usability. To de-crystalize raisins, they can be soaked in liquid (alcohol, fruit juice, or boiling water) for a short period, dissolving the sugar.
The Victorian parlour game called Snap-dragon involved raisins being plucked from a bowl of burning brandy.
2007-07-17 08:15:24
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answer #4
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answered by Michael N 6
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They're sweetened dried grapes.
Used in bakeries, desserts, and even as a nutritional snack. ^_^
2007-07-17 08:14:52
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answer #5
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answered by FloralLover 6
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i don't think i'll ever eat a rasin again. thanks buk, thanks satan. i got the 50.cal. just point me in the righty direction. i don't know better anyway. might as well put some of this raw waste to work.
2007-07-17 09:29:42
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answer #6
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answered by Anonymous
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ferrets like them, they can go in cookies, cereal, and used to be a grape. i like raisins.
2007-07-17 15:49:39
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answer #7
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answered by Anonymous
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I know that they will completely ruin a perfectly good cookie.
2007-07-17 08:47:47
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answer #8
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answered by kindofkitty 6
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Don't believe anyone who tells you they're grapes. They're really just dead flies, but they are yummy though.
2007-07-17 08:16:29
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answer #9
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answered by Bog woppit. 7
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They are made from dehydrated grapes.
2007-07-17 08:13:56
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answer #10
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answered by Anonymous
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