who likes BARBEQUE?

Answer 1

who doesn'r...I am sure if a vegan had some good bbq they would stop being a vegan

Answer 2

Barbeque I like, If I have a chance, I will wish to go barbecuing

Answer 3

I love barbeques, but since I live in scotland uk, we dont get a lot of good weather to have them!

Answer 4

I love barbeque my mum won't let us have one but I really love them I want one

Answer 5

I like having a BBQ especially during Summer when it's too hot to cook inside!

Favourites: marinated chicken breast, lamb chops and sausages, served with greek salad, potato salad and/or coleslaw, with a side serve of warm garlic bread straight out of the oven, not to mention the must have condiments such as tomato sauce, mustard, etc, it makes me hungry just thinking about it.

Answer 6

I like barbeque, but not as much as grilling.

Answer 7

ALL Southern boys and girls if truly Southern and are not misplaced Americans.... Slow and low over hickory chip smoke and CAN not be resisted by a true Southern inbred.,\]]\


Pork barbeque rules

Answer 8

My husband's fav kind of food is barbeque. I like it if it's someplace really good. But my own personal fav type of food is Mexican.

Answer 9

I do and here is a good recipe to boot::

BBQ Pizza

Dough
1 1/4-cup warm water
1-tsp sugar
1-tbsp dry yeast
3-cups flour
5-tbsp oil, margarine, or shortening
1/2-tsp salt

Parchment paper
Vegetable oil
Your choice of toppings

Prepare yeast in warm water
Let stand 5 min in large bowl,
Add flour & salt
Then add yeast mixture & oil
Mix together
In greased bowl form, into ball
Let rise in warm place until double in size (approx 1 hr )

Cut parchment into 2 squares slightly large enough for the pizza
Lightly oil the paper on one side
Place 1/2 of the dough on each piece of paper and roll to 12 inches round
Lightly oil the top of the dough
Fire up the grill on high for 5 minutes to heat thoroughly
Lower temp to medium before putting the pizza on
Lay dough on grill with paper side up
Gently peel off the paper
Grill for approximately 5 minutes or until crust is golden with nice grill marks
Flip dough onto a baking sheet with the cooked side up
Place your toppings on, not too many as it will weigh down the crust
Slide back onto grill
Close lid and cook for another 5-10 minutes or until cheese is melted


Will make 2 - 12 inch pizzas

Answer 10

Do you really need a bunch of people to answer this question for you? is there an invite for dinner? do you post your clothing options for the day and let yahoo world pick that for you too? Anyway i like them there a great band.

Answer 11

ME, ME, ME I love BBQ

I like when we smoke our own brisket and baby back ribs!!! Delicious

A good place to get BBQ is the Spring Creek BBQ in Frisco....good ribs, all you can eat veggies, and hot rolls
The one in Plano is not so good, and the staff is just down right rude....won't be back there again