Why exactly do restaurants and companies ship ingredients across the globe?

Question

It's healthier to have ingredients locally grown. It's also better for the environment, because airplanes emit greenhouse gases and contribute to global dimming and global warming. So why do companies ship ingredients?

Answer 1

Mainly to

1) get foods out of their growing season in the local environment

and

2) cut costs

And for big business it's 2 that is the deciding factor over the environment almost every time

Answer 2

Because it is sometimes cheaper.

Because some things won't grow in some climates.

Because it is what the customer wants, and there's good money in it.

And lastly, because restaurants are not farms. Olive Garden, for example, is not really a garden where olives grow. McDonalds does not grow tomatoes to slice and put on your sandwich. Burger King does not have onions and lettuce growing out back. Growing the produce is not their business.

Particularly with chain restaurants, the desired effect is for the food to be exactly the same whether you're in NewYork or LA or Orlando. It would be healthier to use local produce, but the supply would be inconsistent. To supply a restaurant or grocery franchise, massive quantities are neccessary.

Answer 3

the place I presently stay, Oklahoma, barbeque is crimson meat brisket! They smoke it for hours and serve it with a notably spiced tomato based sauce. once I lived in southeastern North Carolina, barbeque is crimson meat, and in elementary terms crimson meat. They serve it sliced or pulled and in that distinctive component of the state, the sauce is in actuality cider vinegar, crimson pepper flakes, a splash sugar, and probably particularly some seasonings. once you get into middle and western component of the state, the sauce starts off to incorporate extra tomato sauce. Its all stable!!! they choose to consume it with hushpuppies, coleslaw, potato salad, and brunswick stew (in some places). I lived in northern Pennsylvania for a year and as quickly as we made the errors of ordering barbeque. We have been served sliced meat which looked as though it would have no seasoning in any respect, on a elementary bun. We asked for some barbeque sauce and that they gave us a rare seem and appeared with something in a splash cup which decrease than no circumstances resembled any barbeque sauce i've got ever seen or eaten.

Answer 4

Well I like pineapples but they won't grow in my back yard.

A lot of shipping is done because some things aren't available in certain areas.

Though it is good to support local grocers.

Answer 5

because there are some ingredients and spices that they need that their country doesn't have.