Is eating a bite of molded cheese from your fridge more economical than going for a penicillin shot?

Answer 1

Is it because you're worried about something? Like an infection? Go for the shot PLEASE ;)

Answer 2

usually people cut off the mold from cheese, prior to eating the good part so there must be something these people know that we don't. Maybe it's the fur that doesn't turn them on. Economical or not, the penicillin shot (if you're not alergic to penicillin) is the best for infections.

Answer 3

relies upon on the form of cheese. Molds are microscopic organisms that have thread-like roots that burrow into the meals they strengthen on. maximum molds are innocuous. Molds are even used to make some sorts of cheese, which includes Roquefort, Gorgonzola, brie and Camembert. those molds are in effective condition to be eaten. yet mildew on cheese it is not component to the producing technique can harbor risky bacteria, which includes listeria, brucella, salmonella and E. coli . With difficult and semi-tender cheese, you are able to decrease away the moldy section and eat something of the cheese. yet tender cheeses could desire to be discarded. difficult Cheddar, Colby, Swiss, Parmesan, Romano, Gruyere in effective condition to be eaten if the mildew is bumped off. decrease off a minimum of one inch around and under the mildew spot. save the knife out of the mildew itself so as that it does not circulate-contaminate different areas of the cheese. conceal the cheese in sparkling wrap. Semisoft American, Asiago, infant Swiss, Monterey jack, mozzarella, Muenster, Gorgonzola in effective condition to be eaten if the mildew is bumped off. decrease off a minimum of one inch around and under the mildew spot. save the knife out of the mildew itself so as that it does not circulate-contaminate different areas of the cheese. conceal the cheese in sparkling wrap. tender Brie, Camembert, cottage cheese, Neufchatel, feta, ricotta, shredded and sliced cheeses Discard the cheese

Answer 4

I was going to yell at you, but I see you're some sort of top contributer.

Answer 5

You cant go wrong with cheese!!!

Answer 6

Hmmm.... well i dunno.... the disgusting state your breath would be in after you ate said cheese would probably be quite detrimental to the environment....

I suppose you just have to pick your battles.....

Answer 7

"Behold the power of cheese!"

Answer 8

for sure ! mmmmmm ! moldy cheese !

Answer 9

hmmm....try bleu cheese buddy...its pretty moldy

Answer 10

uh no roy