Very simple dish:
Mix flour with a little bit of salt and some water to get a kind of dough.
Warm up milk with sugar (as sweet as you want it) and put the dough in little lumps into the milk.
Leave it in the hot milk (doesn't have to cook) until the Klütern are "through".
So that's it and yes, I'm going to have a big bowl of it now. Childhoodmemories. :-)
2007-06-30 16:46:14 · 10 answers · asked by Anonymous in Entertainment & Music ➔ Polls & Surveys
Here we call it "Plaster of paris", and no, I don't like it, it settles in my belly just like a big stone.
2007-06-30 16:53:12 · answer #1 · answered by johN p. aka-Hey you. 7 · 0⤊ 0⤋
Sorry, it sounds Danish or Swedish but I don't know what it is. Is it like a dough-nut?
2007-06-30 23:52:29 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Sounds like damper which I've made alot on camp.
2007-07-01 02:30:00 · answer #3 · answered by ♆Şрhĩņxy - Lost In Time. 7 · 0⤊ 0⤋
Very funny,everybody knows that "Klutarnsuppe" means that you are an as$-licker.
2007-06-30 23:53:25 · answer #4 · answered by Anonymous · 0⤊ 0⤋
Never heard of that
2007-06-30 23:50:12 · answer #5 · answered by fordperfect5 7 · 0⤊ 0⤋
Never tried that here..... it sounds too plain to me.....
2007-06-30 23:52:57 · answer #6 · answered by Anonymous · 0⤊ 0⤋
Ghetto oatmeal
I like very much..........do you like me?
2007-06-30 23:49:44 · answer #7 · answered by Anonymous · 1⤊ 0⤋
Ummm., we don't eat that here.
2007-06-30 23:49:02 · answer #8 · answered by MsLynda 4 · 0⤊ 0⤋
dumplings?
2007-06-30 23:48:07 · answer #9 · answered by Anonymous · 0⤊ 0⤋
no thanks !! ewwww
2007-06-30 23:47:40 · answer #10 · answered by happy happy 6 · 0⤊ 0⤋