how do i keep food from burning on gas stove?

Answer 1

Either turn down the burner, or keep flipping the food.

Answer 2

Cook at a lower temperature and watch the food. Actual burning takes a while so you must be going to watch TV while leaving the food on the stove. Same thing would happen with electric stoves.

Answer 3

Burning food may be caused from a poor working stove, or it may be from the type of pans you use. It's very hard to cook in lightweight cookware. Heavy pots are a little more expensive (or a lot) , but they do make a huge difference. I finally decided to put some money out for a "good" set and I can't believe the difference. I make everything from cream sauces to jams without any problems.

Answer 4

Cook on a lower heat. People tend to use a higher heat when using gas stove!

Answer 5

Well, the best way is turn the heat down!! You may want to call the gas company and have them check it out, unless you know for sure you just have it up too high. Just be careful not to burn anything else besides your food, like your home!!!

Answer 6

use the microwave. or, be like my husband. make your wife cook. Husband interjects: "order Pizza"

But really, keep the flame low and watch your cooking time. Gas stoves cook faster than electric ones

Answer 7

Keep the temp low, and keep track of your cooking time.

Answer 8

Put a new battery in your smoak detector. That's how my X to tell when it was done.