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please if u know the answer...try to send it as soon as possible...
thanx!

2007-06-26 01:16:04 · 1 answers · asked by Anonymous in Science & Mathematics Chemistry

1 answers

No reaction at all.

I wonder if you are thinking of Fehling's test for reducing sugars?

2007-06-26 05:54:32 · answer #1 · answered by Gervald F 7 · 0 0

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