But which one? I'm not a very good wine-o
2007-06-15 18:43:07 · 12 answers · asked by Meatball ;) 3 in Entertainment & Music ➔ Polls & Surveys
Defiantly Australian or New Zealand wine .. but I am easy !
Just bring your own wine glass... cause I broke one last night and only have one left
Riesling or Chardonnay
:-)
2007-06-15 18:50:26 · answer #1 · answered by • Koala • uʍop ɹǝpun 7 · 0⤊ 0⤋
This is a great wine!
Kim Crawford 2006 Sauvignon Blanc
Wine Spectator Top 100 of 2006. Unfolds with flavors of passionfruit, gooseberry and subtle herbaceousness. The wine is mouthfilling with good texture and finishes well with cleansing acidity and great length. ($16.99)
2007-06-16 12:09:01 · answer #2 · answered by Anonymous · 0⤊ 0⤋
I would like some wine
2007-06-16 01:47:09 · answer #3 · answered by Flowers 7 · 0⤊ 0⤋
A nice chilled bottle of Sancerre, with a nice platter of seafood on a hot summers day....although at the moment it would be better to have a hot cuppa as its cold and miserable.
2007-06-16 03:57:14 · answer #4 · answered by Knownow't 7 · 0⤊ 0⤋
well, it actually depends on what someone is eating. If one eats fish I would prefer a slightly bitter wine,yet if one is chicken I would say something with a sweeter tang.
2007-06-16 01:46:54 · answer #5 · answered by lexie c 2 · 0⤊ 0⤋
Rothschild of course. Get ready to shell out the bucks!
2007-06-16 01:46:59 · answer #6 · answered by The Nana of Nana's 7 · 0⤊ 0⤋
Sorry I'm more of a beer girl
2007-06-16 01:45:53 · answer #7 · answered by Kristal E 6 · 0⤊ 0⤋
guwerztraminer, brand fetzer! divine...
pronounced, grrr vorst tra meener. sorry, that was just in case you had not heard of it. i had to get a german to teach me and i still dont know if i have it right!
its yummy!
2007-06-16 01:50:44 · answer #8 · answered by Mustardseed 6 · 0⤊ 0⤋
dry, the most expensive one on the menu
2007-06-16 03:27:11 · answer #9 · answered by nicki 4 · 0⤊ 0⤋
a nice Riesling would be spectacular.
2007-06-16 01:45:02 · answer #10 · answered by Anonymous · 0⤊ 0⤋