When you make mash....?

Question

Potatoes...do you add butter and milk..?
and do you use an electric whisk?

or a cordless drill if the whisk broke..?

Answer 1

butter.....milk..little pepper.....and first i use a masher...then a fork......got to have some lumps in it.....


and if all else fails....i reach for the circular saw !

Answer 2

I add butter and milk and use a non-electric whisk although a cordless drill would probably be easier =)

Answer 3

Butter and milk. Mash 'em with a fork.
If you use a cordless drill, does the thought of what the drill bit was last used for ever worry you?

Answer 4

I add butter, milk and mayonnaise - and not an electric whisk otherwise its like drinking mash! Just bash ot with a potato masher!

Answer 5

I add butter, milk and a bit of sea salt and fresh pepper.

Normally I use an electric mixer, because it is so much faster, but sometimes I want that really home made texture and use the masher. I really like them creamy but firm. Sometimes if I only have instant....I use real cream or coffee creamer to zip up the taste. Again, sea salt is the secret.

Another idea is to add shredded cheese and garlic! YUMMMY

Great, now I'm drooling! Nana

Answer 6

when you do mash you add both butter and milk and just mash it with a potato masher not an electric whisk

Answer 7

No I use the original handmasher with butter and milk. Maybe I should use a drill, the kids may eat it then!

Answer 8

i don't think a cordless drill will give them the texture i like. yes i add butter and milk. i use an electric mixer. (faster and no lumps)

Answer 9

Butter and milk and a potato masher, helps get rid of flabby upper arms:-))

Answer 10

Butter and milk and good old fashion brute force with a masher

Answer 11

yes and I use a potato masher. if you use a cordless, drill you must have some hard potatoes.