2007-06-12 11:44:48 · 14 answers · asked by UTC 5 in Entertainment & Music ➔ Polls & Surveys
Medium rare please. Really pink in the middle. I've got salad here. Do you want avacodo?
2007-06-12 11:48:21 · answer #1 · answered by Anonymous · 1⤊ 1⤋
I would like the sirlion, medium, done on the BBQ grill, with some Peter Lugar steak sauce on the side.
2007-06-12 18:51:06 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Very rare. Almost raw, but super well done on the outside. (This is really good when it's fillet mignon. ) And a glass of d@mn good red wine to go with it.
2007-06-12 18:58:35 · answer #3 · answered by Princess Tigerlilly D™ 4 · 0⤊ 0⤋
medium rare please..i like a little blood
2007-06-12 19:11:53 · answer #4 · answered by shy_bell80 6 · 0⤊ 0⤋
medium rare.
one summer when my father made them he didnt cook them all the way for some odd reason, and as soon as you bit into one, blood gushed out of it. he put them back on for about ten minutes.
2007-06-12 18:50:06 · answer #5 · answered by Nietzschean 6 · 1⤊ 0⤋
Through the heart of my ex-wife
2007-06-12 18:50:04 · answer #6 · answered by Unfrozen Caveman 6 · 1⤊ 0⤋
medium rare!
2007-06-12 18:52:31 · answer #7 · answered by jen123 4 · 0⤊ 0⤋
Medium rare, all the way!!!!
2007-06-12 18:48:52 · answer #8 · answered by ♥Jennifer♥ 4 · 0⤊ 0⤋
medium-well filet butterflied
2007-06-12 18:47:37 · answer #9 · answered by Anonymous · 2⤊ 0⤋
Well done. I don't want no moo left in it!
2007-06-12 18:49:19 · answer #10 · answered by ? 2 · 0⤊ 0⤋