Medium rare.*
2007-06-08 05:04:43
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answer #1
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answered by Check this out! 7
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On a plate, and medium rare with a baked potato to soak up the juices, and a good steak knife to make nice thin slices. Best wishes
2007-06-08 12:04:16
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answer #2
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answered by tylernmi 4
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just knock the horns off, slap it on the grill, couple of minutes per side.............medium rare
-you should still hear a few "moo's" escaping
and no self respecting steak fan would dare use A-1 sauce, you don't need anything except a few spices rubbed right into the meat-
2007-06-08 12:12:51
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answer #3
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answered by wavryder ® 6
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Rare
2007-06-08 12:01:27
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answer #4
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answered by fordperfect5 7
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Lets go with medium
2007-06-08 12:03:41
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answer #5
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answered by harrypotterfan74 2
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Medium rare at home; well done in a restaurant.
2007-06-08 12:01:44
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answer #6
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answered by Phoenix Rising 6
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medium rare
2007-06-08 12:02:09
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answer #7
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answered by pink longhorn 2
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grilled medium rare with a side of mushrooms and onions
2007-06-08 12:01:37
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answer #8
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answered by wildirishrose19522000 5
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medium rare
2007-06-08 12:00:58
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answer #9
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answered by jenny 5
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Medium Well with a little A1!
2007-06-08 12:03:12
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answer #10
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answered by uteva713 3
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