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22 answers

whip cream of course!!i love the way it feels on my tongue,and the taste and..........oh,i must stop myself!![censored]now look what you got me thinking about!!]
I'll never finish work now!!

2007-06-04 21:45:06 · answer #1 · answered by ....FED UP............ 7 · 2 0

I think sky is pretty much the limit here. Think of it: His body is the platter for a splendid feast!

BREAKFAST/BRUNCH

Assorted Fruit and Ginger Muffin
Lemon Pancakes with Fresh Strawberry Sauce
Whipped Cream

Creamed Chipped Beef with Mushrooms on Baguette
Seafood Crepe with Fresh Tarragon
Fruit sorbet
Champagne running off the sides, fresh squeezed tangerine juice

AFTERNOON TEA

Lemon Bars
Popovers with Butter and Jam
Salmon with Watercress Creamed Cheese
White wine

DINNER

Veal Parmesan, mozzarella and tomato salad with basil and balsamic vinegar dressing
Cream of Fennel Soup
Warm Dinner Rolls
Rondelle of Salmon with Juniper Berry Sauce
Grilled Pork Tenderloin with Stewed Fruit
Carrots with Raisins and Fresh Mint
Julienne Leeks
Gratin DauphinoisRice Pilaf

Desert

Chocolate Grand Marnier Torte with Orange Caramel Sauce
Whip cream

Cordials

A wide variety of selected of Wines, preferably French or Italian, Coffee, Espresso, Assorted Teas...naturally, the coffee/espresso and teas will be served cooled, lest the skin is scorched. But the caffeine always helps for extra energy spurts in the midst!

All in a day's delightful work! Ahhh... and of course, this should be the wind up for a revolving menu for the week! Better than a cruise ship!

2007-06-05 15:00:57 · answer #2 · answered by Just a writer at the sea... 3 · 1 0

Cheese

2007-06-05 10:37:20 · answer #3 · answered by macieroads 4 · 0 0

Bits of an orange scattered about then dribble champagne over the spots as you reach them. It is better than a Mimosa!

2007-06-05 01:11:07 · answer #4 · answered by dizzkat 7 · 1 0

Chocolate whipped cream!

2007-06-05 06:57:16 · answer #5 · answered by Candi Apples 7 · 0 0

Chocolate icecream

2007-06-05 01:10:45 · answer #6 · answered by scarlet 3 · 1 0

I like those confetti sprinkles that you put on ice cream and cupcakes. A little goes a long way and they don't always stick to your tongue when you want them to. It's more challenging that way, Cupcake!

2007-06-05 02:16:54 · answer #7 · answered by whrldpz 7 · 0 0

Peach shortcake & whipped cream (low-fat, of course)

2007-06-05 01:16:27 · answer #8 · answered by gone 6 · 1 0

I prefer a Lo Mein dish.

2007-06-05 01:08:46 · answer #9 · answered by Marianne not Ginger™ 7 · 2 1

aha *blushes an smiles* ive never done that *thenks* maybe somethign reallay sticky, like honey so my tongue has to werk real hard ♥

2007-06-05 04:48:20 · answer #10 · answered by Anonymous · 1 0

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