Is't left over pizza the best????I've made it to age 49 eating pizza that was left out overnight. Of course, I think it would have been best to refridgerate since the cheese might go bad.....do refridgerate if theres meat on it. Enjoy!!!
2007-05-30 23:18:33
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answer #1
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answered by Ellie 5
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The situation of pizza is counting on the temperature the place you left. in case you saved pizza interior the refrigerator after it replaced into cooled down, it is going to be positive, yet while it replaced into saved under the warmth temperature, that's dodgy. (if the pizza replaced into left interior the chilly kitchen worktop or close to the windowsill and not employing a radiator on, that must be ok, accurately saved interior the cool temperature.) exceptionally if the pizza is offered-in a single, you by no potential comprehend how long the climate have been prepped interior the unique kitchen (and how hygenic there have been if it replaced into no longer made interior the HACCP regulated hygenic production facility, which includes difference between a pizza made in somebody's takeaway place and a pizza made interior the production facility for M&S.) besides while you're no longer so particular, do no longer probability it. 24 hours are sufficient for germs to thrive. (exceptionally pepperoni and ham are on the pizza you spot.. in case you dare to eat this, watch those meaty stuff. in case you have a bad tummy, oftentimes those meaty stuff are the single).
2016-11-23 20:59:54
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answer #2
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answered by koenemund 3
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This goes against every rule of keeping food fresh, but I've left it out overnight (with all types of toppings) and eaten the next morning. I've never gotten sick. That being said, I don't eat pizza that much anymore, so that was really about 10 years ago in my early twenties. Don't know if I'd try it now. After 30, the bod reacts differently : )
2007-05-31 01:51:06
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answer #3
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answered by Apple21 6
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If you're not going to eat the pizza the same day, it's best to keep it in the refrigerator until you're ready to eat it. Don't keep it in there for a very long time though. To warm it up, you should put it in the oven on 350°. That's what I do.
2007-05-31 10:28:59
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answer #4
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answered by Anonymous
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You mean left out on the counter? I sure wouldn't. Talk about a salmonella pit! Cheese and meat left on the counter for eight or nine hours? No thanks.
Worse if you have roaches at home, which you are bound to get if you leave stuff out. Houston has tree roaches, which are about an inch and a half long... and yes it is true, they can fly. They sneak in to the house and go after crumbs, food, and water. They are why I keep everything sealed or refrigerated, and wipe down my counters, sink, and stove nightly.
2007-05-31 04:04:15
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answer #5
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answered by Anonymous
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Well the "rule" is 4 hours. Technically you're not supposed to eat anything like that if it's been left out for 4 or more hours, because after that bacteria starts to grow.
However I have done it many times. As long as you don't have chicken or something similar as a topping, I wouldn't be too concerned.
2007-05-31 01:06:30
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answer #6
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answered by star_lite57 6
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Well I say go for it. If you get sick it's not good. If you don't get sick then it's good.
I eat pizza left out overnight in the summer not the winter, because the air conditioner keeps it at a cooler temp.
2007-05-31 02:10:24
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answer #7
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answered by Kathie 3
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If you want to make yourself sick. Bacteria has gathered over the entire night on that thing. You aren't supposed to eat anything even two hours after prepared without refrigeration.
2007-05-31 11:12:00
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answer #8
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answered by Yay me!!!! 4
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If the weather was hot last night, I wouldn't eat it. The food can be contaminated overnight by the heat.
2007-05-31 09:09:47
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answer #9
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answered by Mrs Apple 6
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it depend on the tempreture of ur house . if the topping contain meat and ur house is very hot so better to throu it u will be sick.or u can eat it and have diarria for 1 or 2 days and then everything will be ok .hahaha
2007-05-30 23:15:15
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answer #10
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answered by J 2
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