How can I keep guacomole from turning brown?
How long can I keep it?
2007-05-30 02:27:45 · 5 answers · asked by myhous99 2 in Home & Garden ➔ Garden & Landscape
In addition to the lemon juice I also cover with Saran wrap with the plastic right down on the guac. It is oxidation that is causing the browning. Keep the oxygen off or keep the top acid (lemon juice or lime juice).
I wouldn't keep it more than a few days 3-4 .
2007-05-30 04:05:21 · answer #1 · answered by fluffernut 7 · 0⤊ 0⤋
Put in a little lemon juice or if no lemons a tiny bit of vinegar. You can keep it for a few days, I'm not sure it never lasts long enough at my house to go bad.
2007-05-30 09:37:16 · answer #2 · answered by franksmom75 1 · 0⤊ 0⤋
Squirt some lemon juice on it and I would think you can keep it for a couple of days
2007-05-30 09:36:09 · answer #3 · answered by I am woman 4 · 0⤊ 0⤋
put lemon juice from a fresh squeezd lemon in it the acid keeps the green color
2007-05-30 09:30:29 · answer #4 · answered by HEAR TO HELP 4 · 0⤊ 0⤋
The pros us lemon juice
2007-05-30 09:34:06 · answer #5 · answered by Anonymous · 0⤊ 0⤋