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From Seattle

2007-05-27 08:21:00 · 5 answers · asked by Valerie 6 in Dining Out United States Seattle

5 answers

Try lower end places like Red Lobster and only in the warmer months. Also, ordering tails only are cheaper than a whole lobster.
They don't get top quality lobsters like fine dining places and the market prices are lower in the summer because lobster reproduction is higher. (Compare $60/lb. in December to $28/lb. in May)

2007-05-28 02:08:12 · answer #1 · answered by Jakarta Worker 6 · 0 0

Lord Nelson Hotel, Halifax,
Nova Scotia.

2007-05-29 23:25:55 · answer #2 · answered by fatsausage 7 · 0 0

maine

2007-05-27 08:37:38 · answer #3 · answered by milkshake 1 · 1 0

MAINE

2007-05-27 08:35:27 · answer #4 · answered by Bettee62 6 · 1 0

www.lobstergram.com

2007-05-27 08:28:50 · answer #5 · answered by Melissa C 3 · 0 0

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