I love really hot steak chili without beans.
2007-05-25 20:00:53 · 15 answers · asked by Anonymous in Entertainment & Music ➔ Polls & Surveys
Having lived in Texas for 10 years, I like my chili with ALOT of heat, ant of spice, made with chuck steak, and NO beans! Have that chili simmering on a low heat for 6-8 hours, and next thing you know, you've got yourself dinner, and enough leftovers for a couple of days! All you need is some crackers, or a couple of biscuits, and a nice cold beer, and you're good to go..
Have you noticed how chili often tastes better the next day, after the flavors had time to come together.. mmmm...
2007-05-26 04:10:59 · answer #1 · answered by Styles Gagan 7 · 1⤊ 0⤋
Pink's Hot Dogs chili and Tommy's Hamburgers chili!
2007-05-26 03:04:08 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Cincinnati chili - it is served over spaghetti noodles with shredded cheese & a dollup of sour cream on top.
2007-05-26 03:06:27 · answer #3 · answered by sweet pea 5 · 0⤊ 0⤋
Beefy spicy chili with no beans over spaghetti noodles. Mmm...
2007-05-26 03:05:35 · answer #4 · answered by Anonymous · 0⤊ 0⤋
The kind my mother used to make with hamburger and red kidney beans.
2007-05-26 03:05:50 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Home made vegetarian chili. the hotter the better.
2007-05-26 03:04:05 · answer #6 · answered by Dr. E. Bunny A.K.A. Andy. 7 · 0⤊ 0⤋
Home made and hot.I make a killer chili,love ta feel the burn.
2007-05-26 03:05:43 · answer #7 · answered by Tazz 5 · 0⤊ 0⤋
Med. hot with beans! =)
2007-05-26 03:04:44 · answer #8 · answered by Georgia Rose 7 · 0⤊ 0⤋
Turkey.
2007-05-26 03:04:39 · answer #9 · answered by Judas Rabbi 7 · 1⤊ 1⤋
hot enough to make my nose run
2007-05-26 03:06:15 · answer #10 · answered by 1sleepymama 7 · 0⤊ 0⤋