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some inks are water soluble, many are not.Chromtography is a means of separating inks.
vinegar is 5% acetic acid.
milk contains over 90% water, but contains proteins, sugars and fats, as well as vitamins and minerals. Distillation would not separate it . The heat would cogulate the protein.

2007-05-20 10:25:00 · answer #1 · answered by science teacher 7 · 0 1

Look up "distillation" for your answer.

2007-05-20 17:19:26 · answer #2 · answered by Gervald F 7 · 0 0

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