What are some besides the following: MICROWAVE OVENS (they denature many essential proteins in food making them virtually indigestible. Microwaves linked to causing infertility in men. COOKWARE; copper, stainless steel, & aluminum,& Teflon are poisonous over a period of time due to toxic levfels of metals (i.e. chromium & nickel) they produce. CANNED FOOD: Lining of the interior of cans use the substance Bisphenol A. This contributes to prostate & breast cancel, cystic ovaries & endometriosis. Anybody have anything else that's bad for your health that's used in or for the kitchen dealing with food or ? Now that you know the above, "What are you prepared to do?"
2007-05-08 12:35:30 · 2 answers · asked by ZORRO 3 in Health ➔ General Health Care ➔ Other - General Health Care
Keep eating until it kills me
2007-05-08 12:45:23 · answer #1 · answered by EvilWoman0913 7 · 1⤊ 0⤋
Microwave ovens denature proteins. Well, cooking denatures proteins. When you cook an egg, the egg white goes from clear and liquid to white and solid because the proteins are denatured. It is still digestible.
I think you need to carefully research all of this information that you got from an unreliable source.
2007-05-08 18:23:17 · answer #2 · answered by jellybeanchick 7 · 1⤊ 1⤋