I only seen and ate before sushi and takoyaki.
What is
a) sashimi?
b) yakiniku?
c) nabe?
What other daily food do Japanese usually eat?
2007-05-04 03:30:33 · 9 answers · asked by Kiyura 4 in Travel ➔ Asia Pacific ➔ Japan
This is 'sashimi' - sliced raw fish (*seafood):
http://www.majo.co.jp/cosplay/meshiapu/20030201_sashimi.jpg
http://www.ariake.co.nz/custass_sashimi.jpg
This is 'yakiniku' - Japanese dish of fried/grilled meat:
http://www.kobebeef.co.jp/imgs/yaki/yakiniku.jpg
http://anzu.blog.ocn.ne.jp/hitorigoto/images/yakiniku_001.jpg
http://taisyo.air-nifty.com/miyamama/images/yakiniku.JPG
(You can also grill veggies, seafood, beef, pork, chicken....)
These are various types of nabe - stew/food cooked in a pot:
http://deepsea.cup.com/10/kumejima/nabe-ebi.jpg
http://giuliomotta.com/pics/sumo/chanko_nabe.jpg
http://ns.headroyce.org/~gslangen/summer%20trip/horoshima/Roll3DX-24.jpg
Hope this helps!
I love all of the above, especially sashimi.(*^o^*)
*¸¸.·*´¯` ♡Different families eat different things daily. I live in Tokyo with my Japanese hubby and some of the things we eat daily are *white rice, *miso soup, *grilled fish, natou, otofu, tsukemono, soba.... Things like curry rice, niku jaga, okonomiyaki, onigiri...many more. ALL YUMMY!
You must try some of them.(^_-)-☆
♡^_^♡ Come over for lunch???
2007-05-04 04:19:13 · answer #1 · answered by C 7 · 6⤊ 0⤋
Sashimi is like Sushi only without the vinegared rice, yakiniku is yaki - grilled, niku, meat, usually chicken or pork, on a stick. its delicious. Nabe sounds familair...
As for breakfast, it depends on the family. Miso soup is very very popular. Rice is almost a given at every meal. Never mix shoyu or soy sauce with the rice. Usually fish and some vegtables. Potatoes are rare. It all depends on the family.
2007-05-04 19:41:54 · answer #2 · answered by ro_buddi 2 · 0⤊ 0⤋
sashimi is raw seafood served with a bed of daikon and it can be fish, clams or shrimp.
Yakiniku is a grilled meats , with its origin in China and Korea.
They use indoor gas grills or electric grills and cook the meats as they eat.
Nabe is a word for pot. One pot meals like sukiyaki, dobunabe, chanko nabe, shabu shabu... all are one pot stew meals.
Oden is a nabe mono, a stewed dish.
Ramen, noodles are popular.
Yakisoba is a stir fried noodle dish
okonomi yaki is a japanese pancake with shredded cabbage and other veggies and meats, cooked like pancake with a savory sauce
donburi is a rice bowl meal. It can have meats, veggies, eggs.
Curry and rice is very popular.
Onigiri are rice balls with pickled plums or salmon or other stuff in the center of a ball of rice wrapped in sea weed.
Kimpira kobo is a burdock dish, cooked with soysauce, sugar and sesame oil.
Miso shiru, or soup is very popular. It can have anything in it.
Too many to list!!!
Now I'm hungry!
2007-05-05 07:36:11 · answer #3 · answered by Himiko 4 · 0⤊ 0⤋
Sashimi are slices of raw fish - great if you love sushi, but not so great if you don't! Especially when your Japanese mother-in-law plonks a plate of it in front of ur face when your 12 weeks pregnant and in the throes of morning sickness.
Yakuniku is a grilled meat but have never tried it so I'm not sure what the taste is like. Not sure what Nabe is.
Other foods are Tempura (fried food) like vegetable cake type things.
udon - fat white noodles
soba - thin grey noodles
thats all I can think of. I'm not a Japanese food fan
2007-05-04 13:59:58 · answer #4 · answered by MrsMatsuyama 3 · 0⤊ 1⤋
Sashimi, is slices of raw fish.
Yakiniku, is kind of like stir fried meat, dipped in a sauce. MY FAVORITE!!
Nabe, is like a cauldron of boiling water with veges and other stuff. Very versital, and fun dish. Fun party dish.
The most common is "Miso soup". Most Japanese have it everyday for one meal or more. Miso is a soybean paste. Natto, is also very common. It is another form of soybean that is fermented. Smells terrible, but is said to be healthy.
You have heard of TOFU, right? Another soybean by product.
2007-05-05 22:40:57 · answer #5 · answered by Looking for the truth... 4 · 0⤊ 1⤋
not sure about the others, but sashimi is raw fish.
um, other japanese foods could be miso soup, lots of rice, seafood.
also okonomiyaki is the specialty of osaka or hiroshima. its like this big pancake with noodles and other stuff all mixed in and cooked in front of you. yum!
also, they can drink a lot of cold tea. its sold in bottles just like coke or juice or something.
be prepared for weird stuff too though - a friend of mine ate raw steak and cows udder!!! and don't eat umeboshi! sour as.
tempura is good. its like deep fried stuff.
2007-05-05 06:35:56 · answer #6 · answered by Emily M 2 · 1⤊ 0⤋
a.sashimi is raw fish
b.yakiniku is beef,vegetable,tofu etc(put together in one boling pot)
c.nabe:similar to yakiniku but different taste
Japanese usually eat miso soup,fish and last but not least,rice.
2007-05-04 18:23:13 · answer #7 · answered by Tesco 3 · 0⤊ 0⤋
they eat rice a lot, and miso soup, fish
2007-05-04 20:04:05 · answer #8 · answered by Sushilove 2 · 2⤊ 0⤋
Internet not working today?
2007-05-04 10:37:48 · answer #9 · answered by Anonymous · 1⤊ 0⤋