White,(of the two choices you offered) but the very, very, very top of the line has got to be a Vidalia onion!---Nice sweet and juicy! :o)
2007-04-24 12:57:23
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answer #1
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answered by Anonymous
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White Onion
2007-04-24 12:56:46
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answer #2
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answered by Anonymous
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Yellow
2007-04-24 12:59:44
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answer #3
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answered by fordperfect5 7
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White,
2007-04-24 13:00:31
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answer #4
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answered by Lolitta 7
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Red onions for me.
2007-04-24 16:03:28
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answer #5
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answered by Candi Apples 7
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white onion-preferably the Vidalia onion. because of no smell and no tears.Purple are delicious in salads.
2007-04-24 13:00:21
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answer #6
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answered by ? 6
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Red
2007-04-24 12:57:09
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answer #7
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answered by RIVER 6
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White for cooking and red used raw in salads, burgers, etc.
2007-04-24 13:00:53
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answer #8
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answered by Anonymous
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Vidalia onions are the best. Sweet, and they don't make you cry.
2007-04-24 13:03:00
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answer #9
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answered by Firespider 7
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yellow
2007-04-24 12:57:40
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answer #10
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answered by amberharris20022000 7
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