http://www.upirate.com/Tools-of-the-Trade-3Piece-Pizza-Set-sale-for-1799-List-price-4099-p40.html
2007-04-21 10:02:40 · 4 answers · asked by Anonymous in Home & Garden ➔ Other - Home & Garden
Sound A little expensive to me. Looks ok.
2007-04-21 10:09:11 · answer #1 · answered by garden_nut89 4 · 0⤊ 0⤋
If you like Chicago style pizza.......If you are already making pizza at home........if you are a klutz with the dough.....if you like a soggy bottom.........and if you plan on making enough pizza to offset the cost........and you have a place to store the stuff in your kitchen, go ahead.
Personally I juse a cookie sheet, not even a pizza sheet. For taller sided pizza I just make the sides taller.
Pizza stones give a nice crust on the bottom of the pizza, but I'm not that picky.
2007-04-21 10:10:33 · answer #2 · answered by fluffernut 7 · 0⤊ 0⤋
You could do worse, but you can do better as well. You need to be careful when cleaning the cookware, it isn't very durable to abrasive pads and sauce bakes onto it easily. I reccomend a pizza stone instead, but they have their drawbacks too.
2007-04-21 10:10:25 · answer #3 · answered by Acorn S 3 · 0⤊ 0⤋
if it's one then no if it's more then that's fine
2007-04-21 10:11:25 · answer #4 · answered by Scarlette C 2 · 0⤊ 0⤋