Lol! lucky i got the munchies!
2007-04-17 04:18:32
·
answer #1
·
answered by Anonymous
·
2⤊
0⤋
Yes, a couple of times a week I stop off in the bakers after dropping my daughter off at school and pick up a small bloomer loaf, is lovely when its is cold weather carrying back that warm loaf, oh and the smell!!!! Once home cut a door step slice and smother with butter and the fact the bred is still warm the butter melts mmmmmmmmmmmmmmmm oh how healthy is that white bread with butter!!!
2007-04-17 04:24:12
·
answer #2
·
answered by Anonymous
·
1⤊
0⤋
Not a big fan of big crusts. Never heard of this bloomers loaf though. I only eat brown wholemeal bread - is it anything like that?
2007-04-17 04:40:06
·
answer #3
·
answered by Anonymous
·
1⤊
0⤋
Ah I love it when you get a nice fresh warm loaf really crusty on the outside soft on the inside with a thick layer of butter, and with poppy seeds on the top. God im drooling on my keyboard at the thought of it!
2007-04-17 04:25:22
·
answer #4
·
answered by Anonymous
·
1⤊
0⤋
I AM a thick crust. Bloomerless (gone commando).
2007-04-17 06:54:09
·
answer #5
·
answered by Anonymous
·
1⤊
0⤋
Don't like bloomers but I like spotted dicks
2007-04-17 04:23:44
·
answer #6
·
answered by icu 6
·
0⤊
0⤋
Prefer a split tin, but wouldn't say no to your bloomers.
2007-04-17 04:22:17
·
answer #7
·
answered by Louis Junior. 4
·
1⤊
0⤋
Aye, i love a thick crust!
2007-04-17 04:18:10
·
answer #8
·
answered by Athena 6
·
1⤊
0⤋
No i don,t like the crust on any bread,I always cut it off..
2007-04-17 04:19:12
·
answer #9
·
answered by Bella 7
·
0⤊
0⤋
what are bloomers?
i swear in the olden days that mean knickers,
you lot are DUTTY, go wash and change your underwear
2007-04-17 05:04:36
·
answer #10
·
answered by Anonymous
·
1⤊
0⤋