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2007-04-17 03:25:21 · 9 answers · asked by Panna 1 in Dining Out Fast Food

9 answers

YOU have to have desent bread, and good cheese, and fresh pickle.

2007-04-17 04:09:43 · answer #1 · answered by Anonymous · 1 1

If you mean a sandwich as oppose to a ploughmans lunch I would say

crusty white farmhouse loaf cut thickly
spread with good quality butter
good slice of mature cheddar
few slices of onion or small pickled onions to garnish
3 slices of tomato
2tsp of ploughman's pickle or branston pickle.
pepper and salt

2007-04-17 10:32:14 · answer #2 · answered by brainlady 6 · 2 1

(how do you make a good ploughman's sandwich?)

If he is really good


I would ask him what he likes in it when he has knocked on my door, and been invited into the kitchen.

2007-04-18 14:10:29 · answer #3 · answered by Hammer&Drill 3 · 0 1

Right - You need good White Bread. None of your supermarket basic stuff, but strong white bread made by your local baker. Inside place a thick slab of the reddest maturist piece of cheddar that you can buy. Get your pickles at the ready, your fresh salad and bite deeply. Enjoy.
(You've made me hungry now!)

2007-04-17 12:21:33 · answer #4 · answered by Anonymous · 0 1

Crusty bread, interesting salad, at least two types of pickle, chedder cheese (strong), blue cheese and a decent pint to wash it down. Oh and don't forget to sit in the sun whilst eating it.

2007-04-18 05:36:10 · answer #5 · answered by KEN H 1 · 1 1

im not sure you can ask at ploughmans

2007-04-18 18:09:03 · answer #6 · answered by donielle 7 · 0 1

thick wholemeal bread plenty of butter,many slices of caerphilly cheese branstan pickle and sliced pickled onions

2007-04-17 11:34:31 · answer #7 · answered by Anonymous · 0 1

good quality bread, mature cheddar, branston pickle, iceburg lettuce, a spoonful of tomato relish (oh and butter of course!) yum yum!

2007-04-18 13:30:38 · answer #8 · answered by Anonymous · 1 0

very strong cheddar cheese, marks and spencer's plughmans pickle and a little chopped pickled onion.

2007-04-18 10:00:52 · answer #9 · answered by Anonymous · 1 0

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