Favorite restaurant you have ever eaten at?

Question

What was the menu like? Did you have dessert? Do you still go there to eat?

Answer 1

it was just a little local place..only one of a kind type of thing. they sold these burgers that were like the size of ur head!! and they were loaded with stuff..they were pretty cheap too. they would last me about 5 days. it was friendly and fun. we only went there once a year but i enjoyed it and looked forward to it

Answer 2

El Pollo Loco

But really Love's in Los Angeles.

It was a BBW restaurant. Not a BBQ joint.

The best dessert in the world is the triple fudge cake at California Pizza Kitchen. Some say its better than sex. Very rich

Answer 3

Italian Restaurant, the big boss there is an autentik mama... It's found at Ruisseau Créole, in Rivière Noire, Mauritius!!!
All Italian classicals were there, pasta, carpaccio, tomato and mozzarella, never eaten such good cheese...

Dessert? Lol... no way. I would be sick... The mama look after her clients just as she would look after her children, plays with the children, sits at your table... lol

There's nothing traditional about this restaurant, there's no tablecloth, everything is so modern, the decoration, the waiters clothing and attitude, and yet you feel so comfortable there that you soon get addicted!

And yes for big occasions we go there, the price is quite high but it's so good... greediness wil kill me someday

Answer 4

Banditos in south brunswik, new jersey. I still go to eat there. I had a chocolate sundae for dessert. The food was amazing. the restaurant is amazing though, my bill for a family of four came out to $40. It usually comes out to 40 bucks, but i can afford it. I go there at least once or twice a month, but not too often thogh. It is a Mexican restaurant. they also have great margaritas.

Answer 5

Tres Hermanos. A little hole-in-the-wall Mexican place in Napa, CA. It's traditional Mexican on the menu, and the platters are huge and cheap. I never have dessert because I'm too full! I have to take 2/3 of the entree home in a box.

Answer 6

The Fieldston in Marshfield, MA, is always a good time. It's a quiet place by the ocean. In the winter you can cozy up to the fireplace and in the summer you can enjoy the ocean breezes on the porch or in the dining room. The food is always outstanding and the chef/owner has posted himself just beyond the entrance so he can give each of his guests a quick wave. The bartender knows everyone's name and drink so you feel like you're a part of a family when you sit down. Sunday is Clean-Out-The-Kitchen night with appetizers and salads for $4.95 and the incredible entrees are $9.95 while they last. Good friends, good laughs, good food, good wine. Who could ask for anything more?

Answer 7

My favorite restaurant of all time is the Melting Pot, a fondue restaurant. We usually get the Big Night Out, which is cheese fondue (with apples, veggies, and bread), a salad, the main entree (chicken, steaks, lobster, ravioli), and chocolate (with strawberries, cheesecake, marshmallows, and bananas).

We don't go very often (maybe once a year) because it's really expensive. Plus, we bought our own fondue pot and found recipes almost exactly like what they serve and now we can do it in our own homes for 1/4 the price. YUMMY!

Answer 8

Javier's in Dallas. BEST TRUE Mexico City Cuisine, truly authentic, great atmosphere, Impeccable service, Flan for desert, but ALWAYS their special multi-liquor coffee drink that they prepare at the table for you, its a MUST if you are ever in Dallas, outside of Highland Park in Dallas County, not far from SMU (University). Its A MUST!!!!

Answer 9

An absolutely exquisite Belgian restaurant in Vancouver BC

Chambar


www.chambar.com

my words cannot even pay homage to how amazing the food is here.

Answer 10

The Olive Garden, I have yet tried the dessert but their pasta and their neverending breadsticks were wonderfully great :)