2007-04-03 17:17:14 · 6 answers · asked by mishela s 1 in Science & Mathematics ➔ Chemistry
ethanol decomposition in the body and turn into vinegar.
2007-04-03 17:44:53 · answer #1 · answered by bige1236 4 · 0⤊ 0⤋
For most of human history, acetic acid, in the form of vinegar, has been made by bacteria of the genus Acetobacter. Given sufficient oxygen, these bacteria can produce vinegar from a variety of alcoholic foodstuffs. Commonly used feeds include apple cider, wine, and fermented grain, malt, rice, or potato mashes.
2007-04-04 00:22:01 · answer #2 · answered by blueslyguy 2 · 0⤊ 0⤋
Vinegar.
2007-04-04 00:20:10 · answer #3 · answered by Steven 2 · 0⤊ 0⤋
It's vinegar.
2007-04-04 00:20:48 · answer #4 · answered by ecolink 7 · 0⤊ 0⤋
vinegar
2007-04-04 00:20:50 · answer #5 · answered by martyk423 2 · 0⤊ 0⤋
vinegar.
2007-04-04 00:20:06 · answer #6 · answered by metropolispt314 2 · 0⤊ 0⤋