I really don't know, or really I am only aware of where they are the most polular abroad...hailing from there (I speak from the USA, for now) What do you think the number might be?????
2007-03-30 15:07:54 · 15 answers · asked by Anonymous in Entertainment & Music ➔ Polls & Surveys
hundreds there are so many different kinds
2007-03-30 15:11:14 · answer #1 · answered by desirae m 4 · 1⤊ 0⤋
There was a day when spices were worth more than Gold. Ships were sent from Europe to India all the time for different kinds of mustard. There are thousands out there. I've traveled the world and have never had two of the same kind. I love mustard.
2007-03-30 22:12:20 · answer #2 · answered by Dr. E. Bunny A.K.A. Andy. 7 · 0⤊ 0⤋
14
2007-03-30 22:11:27 · answer #3 · answered by Anonymous · 0⤊ 0⤋
I am not sure but I am a mustard lover. Do you know about Mount Horeb Mustard Museum in Wisconsin? They actually have a catalog and sell so many kinds of mustard at decent prices.....
my favorites are Koops german mustard (it tastes like the mustard that used to be on the vienna hot dogs I used to love when I was a kid visiting Chicago)
and I always have a jar of Zatarains Creole Mustard in my house. (Hey if it is good enough for Emeril it is good enough for me!)
2007-03-30 22:18:49 · answer #4 · answered by otisisstumpy 7 · 1⤊ 0⤋
Gisilba—Yellow mustard. Similar to Ochre in field performance. Originated in Germany. Distributed by Northern Sales Co. Ltd., Winnipeg. Licensed in 1974.
Kirby—Yellow mustard. Released by Colman Foods, Norwich, England in 1970. Distributed by Minn-Dak Growers Association, Grand Forks, ND.
Ochre—Yellow mustard. Released by Agriculture Canada, Saskatoon. Licensed in 1981.
Tilney—Yellow mustard. Similar to Kirby in field performance but has a high mucilage content desired by processors. Released by Colman Foods Norwich, England in 1978. Distributed by Minn-Dak Growers Association, Grand Forks, ND.
Carrow 85—Oriental mustard. Undesirable small seed. Released by Colman Foods, Norwich, England in 1980.
Domo—Oriental mustard. Released by Agriculture Canada, Saskatoon. Licensed in 1977.
Lethbridge 22A—Oriental mustard. Released by Agriculture Canada in 1967, Lethbridge. Licensed in 1974.
Blaze—Brown mustard. Released by Agriculture Canada, Saskatoon. Licensed in 1976.
2007-03-30 22:13:51 · answer #5 · answered by MikeDot3s 5 · 0⤊ 0⤋
like 3 or 4 not sure
go check at walmart
2007-03-30 22:10:53 · answer #6 · answered by booyah™ 7 · 0⤊ 1⤋
I can only think of 2
2007-03-30 22:10:08 · answer #7 · answered by Anonymous · 0⤊ 1⤋
Several, and don't forget Col. Mustard.
2007-03-30 22:11:23 · answer #8 · answered by johN p. aka-Hey you. 7 · 0⤊ 0⤋
I would say 28.
2007-03-30 22:10:59 · answer #9 · answered by HobbesMom 6 · 0⤊ 0⤋
humm..there's the regualar one..dijon mustard...hot dijon..honey mustard..organic mustard...organic dijon..I don't know i'm sure there's 20 more..but i love mustard.let's make t-shirts..i love mustard.....yummy!!
2007-03-30 22:10:44 · answer #10 · answered by Future Mrs. Hamlet 5 · 0⤊ 0⤋