2007-03-30 03:54:02 · 16 answers · asked by 5 in Entertainment & Music ➔ Polls & Surveys
Why not use the world's stinkiest fish dish?
Adventurous diners might want to try surströmming, which is (coastal) central and northern Sweden's entry in the revolting-foods-of-the-world contest. It's herring which is fermented in a tin can until the can starts to bulge and almost bursts. It all gets so foul-smelling that the fish is only eaten outdoors to keep it from stinking up the house, although it has been known for unsuspecting visitors from other countries to be "treated" to an indoor surströmming experience for more intensity.
2007-03-30 04:12:36 · answer #1 · answered by Deb 4 · 3⤊ 0⤋
Dawkins Festulent
2007-03-30 10:57:47 · answer #2 · answered by Boofie 6 · 0⤊ 0⤋
Turd-fish.
2007-03-30 10:57:43 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Tuna
2007-03-30 10:57:20 · answer #4 · answered by mhalvarez84 2 · 0⤊ 0⤋
cat fish
2007-03-30 10:56:31 · answer #5 · answered by Anonymous · 0⤊ 0⤋
The stick kind.
2007-03-30 10:57:21 · answer #6 · answered by Anonymous · 0⤊ 0⤋
old stanky tuna and hard boiled eggs that are spoiled...but I wouldn't do that to a friend, just enemies
2007-03-30 10:58:27 · answer #7 · answered by Lemme tell ya... 5 · 1⤊ 0⤋
I've never done it, but if I did it would be an open can of sardines.
2007-03-30 11:01:58 · answer #8 · answered by So'sYerFace 4 · 0⤊ 0⤋
Why smelt of course.
2007-03-30 13:46:48 · answer #9 · answered by Anonymous · 1⤊ 0⤋
raw salom
2007-03-30 10:56:21 · answer #10 · answered by Anonymous · 0⤊ 0⤋