English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

There are 3 choices: corn starch, baking soda, and talcum powder.

2007-03-29 11:20:21 · 1 answers · asked by Susan S 2 in Science & Mathematics Chemistry

1 answers

According to "How Products are Made":

"Baking powder is a solid mixture that is used as a chemical leavening agent in baked goods. It can be composed of a number of materials, but usually contains baking soda (sodium bicarbonate, NaHCO3), cream of tartar (potassium bitartrate, C4H5KO6), and cornstarch."

2007-03-29 11:23:29 · answer #1 · answered by ecolink 7 · 0 0

fedest.com, questions and answers