Lol.... umm oh dear... for cake? Size ;) But for most things technique xx
2007-03-28 12:00:00
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answer #1
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answered by Kate 5
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Size is good, and Technique even more important, but THE most vital thing is a good creamy filling!
2007-03-28 11:53:06
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answer #2
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answered by Anonymous
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Technique. Lol.
2007-03-28 11:50:17
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answer #3
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answered by Anonymous
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I think technique matters. you're cake can be small but still awesome.
2007-03-28 11:50:11
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answer #4
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answered by Scared of Clowns 1
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Deliah Smith suggests a 7" cake tin well greased and you can either use an electric or hand whisk.
2007-03-28 11:55:28
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answer #5
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answered by ? 6
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with the proper technique, any size will seem just right
2007-03-28 12:13:04
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answer #6
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answered by Anonymous
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The technique, it's all in the wrist action, when it comes to the mixing. !! xx
2007-03-28 11:51:08
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answer #7
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answered by Sierra One 7
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Both
2007-03-28 12:38:46
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answer #8
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answered by MK <>< 5
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size
2007-03-28 11:50:32
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answer #9
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answered by Anonymous
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technique
bad cake is bad cake no matter how big.
2007-03-28 11:49:09
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answer #10
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answered by bottomburps 4
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