after a few beers darlin...lol
2007-03-28 01:43:24
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answer #1
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answered by Anonymous
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the doner kebabs in this country are rubbish.
the best ones are in germany & turkey. Here you just chuck some crap meat in a pitta bread and call it a doner.
the meat is nasty, it is a whole animal, bollocks n'all minced up. (have you ever noticed the small bits of bone you sometimes have to pick out?)
The meat is left on a skewer over night and simply reheated the next day.
If they take the meat straight off skewer and put it in your bread you should refuse it. It should be left for a least 5mins on a hotplate.
2007-03-28 08:56:39
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answer #2
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answered by Abdul 5
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Oregano and basil marinated fillet mignon kebobs and tri colored sweet peppers served on a bed of basmati rice with safaron. HEAVEN.... ;o)
2007-03-28 08:45:58
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answer #3
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answered by TJTB 7
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Lamb with a bucket of chilli sauce.
2007-03-28 08:51:30
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answer #4
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answered by Anonymous
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i like to cram a kebab tight with my own filling, i dont like these flabby ones with hot sauce running out
2007-03-28 08:50:57
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answer #5
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answered by reem2 3
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Lamb shish and donner with salad and hili sauce. mmmmmmmmmmmmm show me yer pitta breads!
2007-03-28 08:43:34
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answer #6
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answered by Greatwhitefett 3
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chicken with lots of spices and salad
2007-03-28 08:45:54
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answer #7
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answered by destiny 6
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hehehe this made laugh, I know its wrong but I like doner meat I havent had any for years but it does taste nice, I have no idea what's in it and I dont feel the need to know either!
2007-03-28 08:47:44
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answer #8
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answered by bez 4
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chicken,mushrooms,green peppers,red peppers & onions
yummmmmmmmy
2007-03-28 08:48:58
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answer #9
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answered by Anonymous
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Greasy meat, lettuce, and chilli sauce.
2007-03-28 08:44:46
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answer #10
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answered by Anonymous
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chicken ,chilli sauce and salad.
2007-03-28 08:59:07
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answer #11
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answered by Anonymous
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