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2007-03-27 06:39:57 · 23 answers · asked by Becky: Caffiene Achiever 5 in Entertainment & Music Polls & Surveys

23 answers

try celery with cream cheese....or deviled eggs...just don't harm the kittens, please.

2007-03-27 06:43:45 · answer #1 · answered by Anonymous · 1 0

no it's bunnies and chicks. of course my favorite easter dinner would be:

EASY BAKED PEPPER Kitten
6 uncooked Kitten breasts
2 cups onions and peppers (thinly sliced)
2 tsp pepper
2 tsp basil seasoning
1/4 cup olive oil, separated in 1/8 cups

Preheat the oven to 350 degrees. Line a deep baking pan (9x13) with foil (this will reduce clean-up time) and seal the heat. Drizzle the foil layer with olive oil to avoid sticking Sprinkle foil with some of the pepper and basil Lay the Kitten breasts on the oil-seasoning mixture, spread out, and drizzle lightly with olive oil. Use a brush or spoon to distribute the oil evenly on top of the Kitten Sprinkle the Kitten with remaining seasoning, to taste Sprinkle the Kitten with the onions and peppers.

Important: Cover the pan with another layer of foil, and seal the sides. Bake for 30-45 minutes, or until the center of the Kitten is no longer pink.

It'll be the juiciest, most tender baked Kitten you've ever had - no need for a knife. Best over rice and sauteed vegetables.

Submitted by: Philip

2007-03-27 06:42:17 · answer #2 · answered by Anonymous · 2 0

Crab Tartlets aspects 3 (2.a million ounce) applications frozen miniature phyllo tart shells a million/2 cup shredded Swiss cheese 2 eggs a million/3 cup mayonnaise a million/4 cup 0.5-and-0.5 cream a million eco-friendly onion, finely chopped a million/4 teaspoon salt a million/4 teaspoon floor mustard a million/8 teaspoon pepper a million (6 ounce) can crabmeat - drained, flaked and cartilage bumped off instructions place tart shells on an ungreased baking sheet. Sprinkle Swiss cheese into each and each shell. In a mixing bowl, combine the relax aspects. Spoon a teaspoonful of crab combination into each and each tart shell. Bake at 375 levels F for 18-20 minutes or until pastry is browned. Serve heat.

2016-10-20 01:39:50 · answer #3 · answered by ? 4 · 0 0

No. Too big for appetizers, unless you make them into those little meatballs you stick a toothpick into.
(But then you'd also have to make some cat gravy.)

2007-03-27 12:45:05 · answer #4 · answered by x 7 · 0 0

That's funny. I served stuffed quail for Easter Dinner once and everyone teased me about serving baby chicks.

2007-03-27 06:44:50 · answer #5 · answered by Baw 7 · 0 0

Bunny wabbits should be the staple at an easter dinner...oo am i invited?

2007-03-27 06:44:52 · answer #6 · answered by Himi360 3 · 0 0

They don't put up much of a fight. Try crunching chicks whole, alive in your mouth and listen to them squeak as the blood runs out the sides...

2007-03-27 06:43:36 · answer #7 · answered by Anonymous · 1 2

Depends on how you make them. I prefer mine deep fried and smothered in chocolate.

Morg

2007-03-27 06:44:14 · answer #8 · answered by Anonymous · 0 0

Not according to the SPCA and the people at PETA.

2007-03-27 06:46:36 · answer #9 · answered by CrazyFarmer 5 · 1 0

If your feeding In-Laws, If its family I would go with bunnies

2007-03-27 06:46:05 · answer #10 · answered by Charisma C 5 · 0 0

if you cook em just right they taste like veal with a few hairballs

2007-03-27 06:43:44 · answer #11 · answered by Anonymous · 0 0

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