Rye bread.
2007-03-27 02:58:45
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answer #1
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answered by Candi Apples 7
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Potato bread.
2007-03-27 10:05:17
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answer #2
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answered by Rebecca A 4
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Olive bread at Dean and Deluca.
2007-03-27 12:00:53
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answer #3
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answered by Anonymous
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sourdough and calebrese
my favorite buns are pizza dough that you make into balls and let rise for half an hour. Then cook at 350 for about 15 min. yum!
2007-03-27 09:59:43
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answer #4
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answered by Anonymous
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Oat nut, by Arnolds.
2007-03-27 10:11:35
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answer #5
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answered by ? 4
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7 grain nut and honey.
2007-03-27 10:37:05
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answer #6
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answered by Anonymous
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100% whole wheat french loaf
2007-03-27 10:00:33
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answer #7
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answered by Anonymous
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honey wheat. toasted.. no butter.
2007-03-27 09:58:13
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answer #8
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answered by Anonymous
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rye.
2007-03-27 10:02:08
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answer #9
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answered by Anonymous
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