Do you eat it straight up, or on crackers or some other food?
2007-03-24 15:09:03 · 34 answers · asked by Anonymous in Entertainment & Music ➔ Polls & Surveys
very sharp cheddar, preferably Cracker Barrell, with Triscuit or other wheat crackers.
2007-03-24 15:13:19 · answer #1 · answered by terry b 4 · 2⤊ 0⤋
Cheddar cheese on Ritz crackers....
2007-03-24 15:21:52 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Cheddar!!! But I also like Swiss, Monterrey Jack and Provolone. I eat it all the ways you mentioned. I love Cheese.
2007-03-24 15:13:32 · answer #3 · answered by Shrew 6 · 0⤊ 0⤋
Cheddar, Colby, or American
I eat it straight up sometimes, or on crackers, or on burgers and sandwiches.
2007-03-24 15:15:10 · answer #4 · answered by Anonymous · 0⤊ 0⤋
Sharp Cheddar
It is good by itself as well as with a variety of other things. It makes a great cheese sauce, too.
2007-03-24 15:18:43 · answer #5 · answered by BlueFeather 6 · 0⤊ 0⤋
Medium Cheddar. Different ways.
2007-03-24 15:16:19 · answer #6 · answered by Smarty Pants™ 7 · 0⤊ 0⤋
Shredded, non-low fat mozzerella cheese, straight out of the bag!!! Or, fresh muenster, it's a tie!
2007-03-24 15:12:42 · answer #7 · answered by K D 1 · 1⤊ 0⤋
Brie, on water crackers!
2007-03-24 15:34:20 · answer #8 · answered by Anonymous · 0⤊ 0⤋
swiss, and I like as grilled cheese with rye bread. But i eat it alot of other ways too.
2007-03-24 15:15:39 · answer #9 · answered by Bek 6 · 0⤊ 0⤋
Provolone, straight up, perhaps a little bread.
And if it comes with a glass of red wine I will need nothing else, just someone to talk about anything.
2007-03-24 15:13:50 · answer #10 · answered by Anonymous · 0⤊ 1⤋