I've been baking since I was 6 years old and have a small side unofficial business where I sell my cakes and desserts to friends and coworkers. My next step is to open up a shop to sell my cakes/desserts. But do I have to have the Pastry Chef diploma?
2007-03-22 03:06:15 · 5 answers · asked by empowered2008 3 in Business & Finance ➔ Small Business
No, you don't. But you probably will be limiting what you can do if you don't have one.
2007-03-22 03:09:47 · answer #1 · answered by leaptad 6 · 0⤊ 0⤋
if you are just going to open a bakery shop then i guess No
but if you are going to be one of the chef then
i think Yes im not really sure
2007-03-22 03:15:22 · answer #2 · answered by Dianaaaaa♥ 2 · 0⤊ 1⤋
No, you don't. In fact you have the advantage of marketing your stuff already so you know what sells.
2007-03-22 03:10:12 · answer #3 · answered by beachloveric 4 · 0⤊ 0⤋
sure.
just dont get tha egg shells in the cake!
i love you reallllly big.
2007-03-22 03:08:47 · answer #4 · answered by Jessie. 2 · 0⤊ 1⤋
I would say yes, or at least hire one
2007-03-22 03:09:30 · answer #5 · answered by Cheryl 6 · 0⤊ 0⤋