by-product that yeast cells produce during respiration?

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by-product that yeast cells produce during respiration?

2007-03-22 02:42:05 · 2 answers · asked by Ibiene A 1 in Science & Mathematics ➔ Biology

2 answers

ethyl alcohol - in production of alcoholic beverages

carbon dioxide - in breadmaking

2007-03-22 02:51:20 · answer #1 · answered by Orinoco 7 · 0⤊ 0⤋

Ethanol and Carbon Dioxide.

Those are the "products" so I assume by by-products you mean the product that we're not using the yeast to make- in that case, when using yeast to make ethanol, the by-product is CO2
Everything you could possibly need to know:
http://departments.oxy.edu/tops/Yeast/YEAST-S.pdf

2007-03-22 02:52:28 · answer #2 · answered by LabGrrl 7 · 0⤊ 0⤋