Oh this filet mignon cuts like butter. You are such a great chef...I relish every meal I have here!
You are the salt of the earth, what a great friend!
Ciao!
2007-03-19 17:19:18
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answer #1
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answered by bodacious baby 7
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Food for thought:
Thyme four seasoning is like the last of the summer cooking wine.
Too peppery and you'll be shiitake like the salt of the earth.
2007-03-20 11:41:44
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answer #2
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answered by Anonymous
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Try Pickle Relish on a slice of Cheese.
2007-03-19 23:56:43
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answer #3
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answered by Living In Korea 7
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Mary's meticulous mayonnaise making methods made Martin's modest, mucky mustard making methods mildly meek, my man!
2007-03-20 00:09:16
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answer #4
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answered by Anonymous
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I marveled most magnificently at the moistness and malleability, while masticating your multitude of mustards.
My my my!!!
;-)
2007-03-19 23:54:07
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answer #5
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answered by OneRedCent 4
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your meatloaf taste really good like catsup!!?? lol
2007-03-19 23:50:00
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answer #6
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answered by tina1rules 4
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