We were dining out and the menu was a filet mignon and a half lobster tail with a summer squash and cauliflower medley and a nice helping of wild rice and she asked the waiter for ketchup. I thought he was going to poop his pants. He said he would check to see if they had any and of course they didn't. I know people can eat whatever they want but I find this quite embarassing. Ketchup to me is a condiment used to cover up the taste of something. She even puts it on $17.99 a pound beef tenderloin. I find this so disturbing that I don't want to eat with her. I guess part of it is, if she does not get ketchup she rants quite loudly on how she was denied it. She even eats it on chicken and appetizer platter foods. She can't cook to save her butt so I understand the ketchup addiction. But when other people cook and you know it is going to be good, shouldn't we skip the ketchup?
2007-03-18
13:11:40
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7 answers
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asked by
Stephanie D
2
in
Dining Out
➔ United States
➔ Other - US Dining Out