How the hell did they do that?
2007-03-16 07:57:54 · 4 answers · asked by Voight-Kampff 3 in Science & Mathematics ➔ Other - Science
This is how they did it :
It has to do with super-cooled solutions. You have a super-cooled solution when you cool a liquid solution below it's freezing point without it freezing.
They super-cooled the beer, then, by tapping the beer on the counter, they add energy to, and destabilize the solution, causing it to instantly freeze.
You can also super-heat a solution. This happens often when you heat pure water in a microwave. This superheated water will explode into a furious boil if you add sugar or coffee powder to it. Many people have been scalded by this phenomenon.
2007-03-16 08:19:43 · answer #1 · answered by Kender_fury 3 · 1⤊ 0⤋
Freezing beer is difficult because of the easily explodeable bottles..
2007-03-16 08:05:30 · answer #2 · answered by CarlosTheRed 3 · 0⤊ 0⤋
Freezing beer is uncool. It is very hard to drink in this form. I would not do it man.
2007-03-16 08:01:19 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Look at this video.
2015-09-15 04:21:32 · answer #4 · answered by ? 2 · 0⤊ 0⤋