2007-03-12 16:48:19 · 44 answers · asked by Anonymous in Entertainment & Music ➔ Polls & Surveys
t-bone steak
Haven't had it since my parents had the cattle slaughtered back in the 70's. It's way to expensive now but I think the minute our youngest child moves out, my husband and I are going to buy two great big ol' T's and bbq em just for us!
2007-03-12 16:50:54 · answer #1 · answered by Anonymous · 1⤊ 0⤋
The Rib Eye on the grill , and Prime Rib when out to dinner, around here there is a cut that is called "Tri Tip" it is best on the grill with chopped garlic roasted.
2007-03-12 16:53:13 · answer #2 · answered by artic ranger 3 · 0⤊ 0⤋
Filet Mignon
2007-03-12 16:50:04 · answer #3 · answered by Sassygirlzmom 5 · 1⤊ 0⤋
Truth be known, I really don't have a favorite, But if I did it probably would be a t-bone, not unless you count ground round, I'd rather have a burger any day. Maybe a piece of chicken thigh if you're talking poultry.
2007-03-12 16:52:38 · answer #4 · answered by Virginia C 5 · 0⤊ 0⤋
Fillet Mignon.
2007-03-12 16:50:31 · answer #5 · answered by ? 6 · 1⤊ 0⤋
1. Filet Minyoun 2. the small side of the T-bone3.Rib eye 4. rib rack roasted
2007-03-12 16:51:49 · answer #6 · answered by Anonymous · 0⤊ 0⤋
Fillet Mignon..Mmmm!
2007-03-12 16:51:19 · answer #7 · answered by Dejavooo 2 · 1⤊ 0⤋
Bologna
2007-03-12 16:50:25 · answer #8 · answered by Nitz Frugent 6 · 0⤊ 0⤋
Chicken!
2007-03-12 17:09:33 · answer #9 · answered by Anonymous · 0⤊ 0⤋
Ribeye..medium..yum
2007-03-12 16:51:27 · answer #10 · answered by LIly 4 · 0⤊ 0⤋