Is it just me? or does Shoneys put the Gravy in the wrong place on the bar?
My wife & I went there this morning. They have the biscuits first, then the gravy. Aftter that, it is Eggs, cheese sauce & then the fried potatoes.
I think the gravy should be set after the taters
What do you think?
2007-03-11 10:12:06 · 4 answers · asked by Anonymous in Dining Out ➔ United States ➔ Other - US Dining Out
but most people put gravy on them there taters too. It would anti-american not to.
2007-03-11 10:25:45 · update #1
Evidently people are missing the point here.
The problem I had this morning was once I loaded the plate with the biscuits & gravy, eggs, then taters. I had to go BACK to the gravy for the taters.
Maybe IT IS just me. Sorry, but I have to have something on those taters other than grease. So I put more grease on them by adding sausage gravy. DUDES
2007-03-11 10:57:02 · update #2
Most people put the gravy on the biscuits because they're so dry. The gravy would only come after the taters if it was a dinner bar, in which case the gravy MUST be poured onto the taters.
It would just be "gauche" to do anything else!
2007-03-11 10:16:06 · answer #1 · answered by Gary D 7 · 0⤊ 0⤋
Noooooooooo keep that gravy right next to them there biscuits. I open a couple of them then pour the gravy on thick. Then I take an extra coffee cup and fill it up so I have extra gravy at the table for anything else I need to pour it on!!!
2007-03-11 10:21:12 · answer #2 · answered by doereen69 3 · 0⤊ 0⤋
I am 100% american and sorry I do not put gravy on the taters. Just be happy they have that there gravy to put on them taters. Actually I do not like the taters.
2007-03-11 10:35:20 · answer #3 · answered by nj2pa2nc 7 · 0⤊ 0⤋
its called biscuits AND GRAVY dude!
2007-03-11 10:51:27 · answer #4 · answered by Anonymous · 0⤊ 1⤋